Ingredients
6 medium potatoes, peeled and cubed
2 tablespoons grated Parmesan cheese
1 teaspoon salt
1/2 teaspoon garlic powder or fresh garlic
1/2 teaspoon paprika
1/4 teaspoon pepper
2 tablespoons and 2 teaspoons of canola oil (vegtable or olive oil also okay)
Directions
Preheat oven to 375 degrees. Place cubed potatoes in large ziplock bag. Add all ingrdients into bag and shake well. Line baking pan with tin fiol to help with clean up. Place contents from bag into baking pan. Bake uncovered for 45-50 minutes, or until potatoes are tender. For crisper potatoes, turn oven to broil for the last 5-10 minutes.
Servings: 6
